redirected from
chap chai
Commonly found variants; note these may range from acceptable alternatives to
non-standard forms or incorrect spellings*.
* Singlish is a largely spoken creole, and as such descriptivism (recording forms that reflect actual pronunciation in spoken language, or as appearing in the linguistic corpus) is more pertinent than strict prescriptivism. Nevertheless, the use of more standard forms (or for words originating in languages with Latin script, such as Malay, accurate to the original spelling) is recommended and encouraged.
* Singlish is a largely spoken creole, and as such descriptivism (recording forms that reflect actual pronunciation in spoken language, or as appearing in the linguistic corpus) is more pertinent than strict prescriptivism. Nevertheless, the use of more standard forms (or for words originating in languages with Latin script, such as Malay, accurate to the original spelling) is recommended and encouraged.
also can:
chap chai
chap chye
简
繁
→
Hokkien:
杂菜
雜菜
poj:
cha̍p-chhài
Detailed etymology
definitions
noun
- a stew of mixed vegetables, such as cabbage, mushrooms, and black fungus in broth, and often tossed with other ingredients such as strips of tau kee, carrot, tang hoon, and garlic.