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chye por

Commonly found variants; note these may range from acceptable alternatives to non-standard forms or incorrect spellings*.
* Singlish is a largely spoken creole, and as such descriptivism (recording forms that reflect actual pronunciation in spoken language, or as appearing in the linguistic corpus) is more pertinent than strict prescriptivism. Nevertheless, the use of more standard forms (or for words originating in languages with Latin script, such as Malay, accurate to the original spelling) is recommended and encouraged.

also can:

chye por chye poh chai por

chai poh

Hokkien:

菜脯

poj:

chhài-pó͘

expand for details Detailed etymology

definitions

noun

  1. dried preserved radish. Used as an ingredient to add an umami or salty flavour to several dishes, such as chai tow kway and porridge. There are two main varieties available in Singapore - sweet and salty.

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