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har kao
Commonly found variants; note these may range from acceptable alternatives to
non-standard forms or incorrect spellings*.
* Singlish is a largely spoken creole, and as such descriptivism (recording forms that reflect actual pronunciation in spoken language, or as appearing in the linguistic corpus) is more pertinent than strict prescriptivism. Nevertheless, the use of more standard forms (or for words originating in languages with Latin script, such as Malay, accurate to the original spelling) is recommended and encouraged.
* Singlish is a largely spoken creole, and as such descriptivism (recording forms that reflect actual pronunciation in spoken language, or as appearing in the linguistic corpus) is more pertinent than strict prescriptivism. Nevertheless, the use of more standard forms (or for words originating in languages with Latin script, such as Malay, accurate to the original spelling) is recommended and encouraged.
also can:
har gau har kao har gow ha gow ha gau ha kau ha gao ha kao
har gao
简
繁
→
Cantonese:
虾饺
蝦餃
jyutping:
haa1 gaau2
Detailed etymology
definitions
noun
- a traditional Cantonese prawn dumpling, served as a dim sum dish. It consists of prawn meat wrapped in a dumpling skin, which is pleated in a characteristic sail-like shape. When steamed, the skin turns translucent. It is often served with a dumpling soya sauce or chilli oil for dipping.
I’ll even dare to stick my neck out and claim that har gow might be the #1 dim sum item of all time. At least, I wouldn’t be surprised if they were.
— 2015 March 10, Judy. The Woks Of Life, "HAR GOW (DIM SUM SHRIMP DUMPLINGS)". https://thewoksoflife.com/har-gow/