mei cai kou rou

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Mandarin / hakka:

梅菜扣肉

pinyin:

méi cài kòu ròu

expand for details Detailed etymology

definitions

noun

  1. a Hakka dish of pork belly braised with mei cai (dried, preserved mustard greens)

    2. synonyms:

    mui choy

related:

mei cai khong bak tauyu bak lor bak mui choy

categories:

cuisine