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tau soan

Commonly found variants; note these may range from acceptable alternatives to non-standard forms or incorrect spellings*.
* Singlish is a largely spoken creole, and as such descriptivism (recording forms that reflect actual pronunciation in spoken language, or as appearing in the linguistic corpus) is more pertinent than strict prescriptivism. Nevertheless, the use of more standard forms (or for words originating in languages with Latin script, such as Malay, accurate to the original spelling) is recommended and encouraged.

also can:

tau soan

tau suan

Hokkien:

豆爽

poj:

tāu-soàn

expand for details Detailed etymology

definitions

noun

  1. a Teochew dessert made from split green beans boiled in a sugary syrup flavoured with pandan, often topped with bite-sized pieces of you char kueh

usage notes

The dish is of Teochew origin, but the common pronunciation in Singapore follows the Hokkien transliteration.


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